Friday, November 27, 2015
Wednesday, November 18, 2015
Thursday, November 12, 2015
Rum and Coke
Drink History: The
Cuba Libre
I have
enjoyed Rum and Coke since my Uncle introduced it to me as his favorite drink.
His recipe doesn’t encompass what most people consider standard portions, since
it is just a full glass of Rum with a touch of soda for coloring. From the
moment the drink was introduced to me it has become my go-to for any bar or
relaxing occasions (although bottom shelf Vodka shots have been a known
alternate). It’s simple, easy to make, and easy to drink. But I did not
understand the importance of the drink’s beginnings until I discovered its
alternate name. I first heard the other name for Rum and Coke, the Cuba Libre,
while studying abroad in Ecuador. I became infatuated with the name since the
English translation is ‘Cuba Freedom’ and of course looked up the history to
discover its glorious Cuban-American Heritage.
The
true beginnings reach back to the 1860s when Facundo Bacardi, the founder of Bacardi
Rum (shocking I know), began mass production of low cost White Rum. The spread
of White Rum was influential to the world of alcohol, as White Rum’s taste
could be better manipulated, covered, and enriched when mixing a drink than
using traditional dark rum. The next invention which would eventually comprise
the famed concoction was that of Coca-Cola by John Pemberton, a pharmacist from
Georgia, who created the world’s most popular soda in 1886. With the two main
ingredients created, their paths were destined to cross in what the United
States refers to as the Spanish-American War.
When Cuba began its struggle
against its colonial oppressors, their overlords attempted to put down the
fervor for freedom as many imperial powers have before, mass executions and
population concentration. The United States could not just stand by and watch
their colonial brethren be abused, so with the help of yellow journalism, the
US intervened on behalf of the Cubans with the late, great Teddy Roosevelt
participating in the fight. After a short struggle the Spanish capitulated and
the Cubans were free.
In what might be divine intervention the popular American soft drink and
the native Bacardi Rum were united under the same roof. Rum, Coke, and Lime
Juice were combined in a monumental moment in a bar full of Soldiers and
civilians celebrating victory. One Soldier proposed a toast “To Cuban Freedom”.
Thus the Cuba Libre was born.
The Cuba Libre
Drink History: The
Cuba Libre
I have
enjoyed Rum and Coke since my Uncle introduced it to me as his favorite drink.
His recipe doesn’t encompass what most people consider standard portions, since
it is just a full glass of Rum with a touch of soda for coloring. From the
moment the drink was introduced to me it has become my go-to for any bar or
relaxing occasions (although bottom shelf Vodka shots have been a known
alternate). It’s simple, easy to make, and easy to drink. But I did not
understand the importance of the drink’s beginnings until I discovered its
alternate name. I first heard the other name for Rum and Coke, the Cuba Libre,
while studying abroad in Ecuador. I became infatuated with the name since the
English translation is ‘Cuba Freedom’ and of course looked up the history to
discover its glorious Cuban-American Heritage.
The
true beginnings reach back to the 1860s when Facundo Bacardi, the founder of Bacardi
Rum (shocking I know), began mass production of low cost White Rum. The spread
of White Rum was influential to the world of alcohol, as White Rum’s taste
could be better manipulated, covered, and enriched when mixing a drink than
using traditional dark rum. The next invention which would eventually comprise
the famed concoction was that of Coca-Cola by John Pemberton, a pharmacist from
Georgia, who created the world’s most popular soda in 1886. With the two main
ingredients created, their paths were destined to cross in what the United
States refers to as the Spanish-American War.
When Cuba began its struggle
against its colonial oppressors, their overlords attempted to put down the
fervor for freedom as many imperial powers have before, mass executions and
population concentration. The United States could not just stand by and watch
their colonial brethren be abused, so with the help of yellow journalism, the
US intervened on behalf of the Cubans with the late, great Teddy Roosevelt
participating in the fight. After a short struggle the Spanish capitulated and
the Cubans were free.
In what might be divine intervention the popular American soft drink and
the native Bacardi Rum were united under the same roof. Rum, Coke, and Lime
Juice were combined in a monumental moment in a bar full of Soldiers and
civilians celebrating victory. One Soldier proposed a toast “To Cuban Freedom”.
Thus the Cuba Libre was born.
Wednesday, November 11, 2015
Friday, November 6, 2015
Drinkers Hall of Fame: Andre the Giant
Drinker’s Hall of Fame
Andre the Giant
As one of the most well-known
professional wrestlers of all time, Andre the Giant had a reputation for
drinking as big as his liver.
Billed from France, Andre
Rene Roussimoff would eventually grow to Seven feet four inches and 500 pounds.
He used his large stature as a commodity and began working the independent pro-wrestling
circuit in the 1960s and 1970s before signing with the big leagues. He would sign
a contract with Vince McMahon Sr and work for the WWE (at the time WWWF). The
height of his wrestling career came in 1987 at Wrestlemania III when he faced
off against the immortal, Hulk Hogan. An obvious legend inside the ring, Andre
simultaneously gained fame outside of the ring for his drinking ability.
With his immense size, his
ability to take in alcohol was nothing short of amazing. He holds the
unofficial record for beers in a single sitting at 119. He once got so drunk
that he passed out on a hotel couch, but due to his size, the hotel staff was
unable to move him and were forced to wait for him to wake up. He was also known
to drink before wrestling, at one instance drinking 16 bottles of wine before
competing in three matches in one night. Not one to drink in private, Andre
would often become a bad influence for his fellow wrestlers, and later on,
actors. On the set of the Princess Bride, Andre reportedly ensured the cast
remained in a constant cycle of inebriation, unconsciousness, or hangovers.
Sadly, Andre passed in 1993
at the age of 46 due to complications with his large stature, but his legacy
lives on.
Citation
For being the greatest drinker of all time, holding the unofficial record
for most beers in one sitting at 119, Andre the Giant is hereby inducted into
the Drinkers hall of Fame
Works Cited
"Biography." Andre the Giant.
N.p., n.d. Web. 6 Nov. 2015. <http://www.andrethegiant.com/about/bio.html
>
“6 Hard-Partying Andre the Giant Stories” Uproxx. N.p., n.d. Web. 6 Nov. 2015
< http://uproxx.com/sports/2014/05/6-hard-partying-andre-the-giant-stories-you-may-have-never-heard/
>
“Andre The Giant – The
Baddest Ass Drunk Of All Time” Beermumbo.
N.p., n.d. Web 6 Nov. 2015
Sunday, November 1, 2015
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